Clarizios Italian Menu (Update 2025)
Introducing the menu at Clarizios Italian, located in Freehold, NJ, offers a sophisticated dining experience with a touch of Italian charm. With a wide range of options, including vegan and vegetarian choices, this upscale restaurant is perfect for a romantic date night or a group gathering. The ambiance is described as intimate and trendy, with excellent service to match. Customers rave about the generous portion sizes, top-notch service, and delicious dishes such as the stuffed veal chop, truffle risotto balls, and eggplant parmigiana. The house salad that comes with every entree is a refreshing addition to the meal. Desserts like flavored gelatos and cakes are a must-try, with the pistachio gelato receiving high praise. Don't miss out on the BYOB option and make sure to save room for dessert at Clarizios Italian.
Antipasti
Mediterranean Antipasto
Assorted Meats, Cheeses & Olives
Fried Calamari
Served with Fresh Marinara
Stuffed Mushrooms
Crab Meat, Bread Crumbs
Zuppa Di Clams
Garlic and Oil, Plum Tomato, Basil
Baked Clams Oreganata
Italian Seasoned Bread Crumbs
Shrimp Cocktail
Served with House Made Cocktail Sauce
Mussels Marinara
Plum Tomato Basil Sauce
Mozzarella En Corazza
Italian Bread stuffed with Mozzarella Cheese in an Anchovy, Olive & Caper sauce
Baked Eggplant Rollatini
Eggplant stuffed with Ricotta, Mozzarella, Pecorino Romano and Tomato Sauce
Mixed Field Greens
Roasted Almonds, Olive Oil Vinaigrette and Crumbled Blue Cheese
Mozzarella Caprese
Olive Oil, Oregano, Basil, Balsamic Dressing
Insalata Di Mare
Mixed Calamari, Scungili, Shrimp with Lemon Garlic, Italian Dressing
Caesar Salad
Iceberg & Romaine Mix, Homemade Caesar Dressing, Pecorino Romano & Crispy Croutons
House Salad
Lemon Vinaigrette Dressing
Insalata
Soup
Tortellini In Brodo
Pasta E Fagioli
Broccoli Rabe
Sauteed in Garlic & Oil
Sauteed Spinach
Sauteed in Garlic & Oil
Escarole
Sauteed in Garlic & Oil
Vegetable
Al Forno
Baked Eggplant Rollatini
Stuffed with Ricotta, Mozzarella, Pecorino Romano & Topped with Tomato Sauce
Baked Manicotti
Ricotta Cheese Filling, Fresh Tomato Sauce
Baked Eggplant Parmigiana
Panfried Sliced Eggplant layered with Mozzarella Cheese Topped with Tomato Sauce
Linguine Fresh Clams Sauce
White or Red Clam Sauce
Capellini Filetto Di Pomodoro
Plum Tomatoes, Sauteed Onions, Prosciutto, Olive Oil & Basil
Linguini Pescatore
Clams, Mussels, Calamari, Scungili, Shrimp, Garlic & Oil in a Seafood Broth
Rigatoni Bolognese
Meat Sauce
Rigatoni Broccoli Rabe & Sausage
Sauteed Broccoli Rabe, Olive Oih Sausage, topped with plum tomato
Spaghetti Puttanesca
Olives, Garlic, Capers, Anchovies & Plum Tomatoes
Pasta
Pollo
Chicken Scarpariello
Chicken Breast, Roasted Garlic, Pepperoncini Peppers, Sausage, White Wine & Lemon
Chicken Francese
Egg Battered Chicken Breast, White Wine, Lemon Butter Sauce
Chicken Parmigiana
Boneless Chicken Breast, Pan Fried topped with Mozzarella Cheese & Tomato Sauce
Grilled Chicken Balsamico
Grilled Chicken marinated in Balsamic Vinegar, Roasted Rippers, Mozzarella and Balsamic Demi Glaze
Chicken Marsala
Boneless Chicken Breast sauteed in Marsala Wine & Mushrooms
Veal Francese
Egg Battered Veal, White Wine, Lemon Butter Sauce
Veal Piccata
Veal Scaloppini in Lemon Butter Sauce with Capers
Veal Cutlet Parmigiana
Pan Fried Veal Cutlet, Mozzarella, Plum Tomato Sauce
Veal Marsala
Veal Scaloppini sauteed in Marsala Wine & Mushrooms
Veal Saltimbocca
Veal Scaloppini, sliced Prosciutto, Mozzarella, Wine Sage Demi Glaze over sauteed Spinach
Vitello
Pesce
Shrimp Scampi
Lightly Breaded Shrimp, Sherry Wine Sauce over Linguini
Shrimp Fra Diavolo
Sauteed Shrimp, Spicy Marinara over Linguini
Grilled Atlantic Salmon
Sauteed Leeks, Shitake Mushrooms & Roasted Red Peppers in a White Wine Sauce
Zuppa Di Pesce
Served over Linguini
Flounder Marechiara
Mussels, Clams, Seafood, Tomato & Basil Broth
Calamari Marinara
Plum Tomato Sauce, Basil, Garlic & Oil over Linguini
Stuffed Flounder
Stuffed with Crab Meat & Fresh Herbs, Provincial Sauce
Assorted Desserts
ask your server